The ever-popular fast-casual restaurant chain, Freddy’s Frozen Custard & Steakburgers, has announced an exciting multi-unit development agreement that includes the opening of 10 new locations in the Upstate South Carolina counties of Greenville and Spartanburg.
The firm responsible for the new establishments, GVL Hospitality, has shared some of their plans and expectations tied to this expansion project. The team has been scouting for viable locations across both counties, with the first property expected to be secured by the end of 2024 and an estimated opening for this first restaurant set for sometime in 2025.
Founded back in 2002, Freddy’s Frozen Custard & Steakburgers is a co-creation by brothers Bill and Randy Simon and their business associate Scott Redler. The chain has earned nationwide acclaim for its freshly cooked, made-to-order meals. In South Carolina, the popular chain currently operates 11 locations in cities such as Columbia, Easley, Indian Land, and Lexington, to name just a few.
With this development, Freddy’s is not only expanding their service footprint but also sowing seeds of positive economic growth in the state. Each new outlet spells additional job opportunities for the locals, not to mention the potential for increased local spending and an improved food scene in these areas.
For those unfamiliar with the brand, Freddy’s Frozen Custard & Steakburgers is most known for its premium, lean, 100% ground beef steakburgers. Diners also rave over the freshness of the Freddy’s fries, cooked-to-order with each meal. And to top off the experience, nothing quite beats the frozen custard treats, churned fresh throughout the day and available in a variety of styles and flavors.
While fans of Freddy’s Frozen Custard & Steakburgers will surely be thrilled about this development, all South Carolina food lovers stand to win from having these additional dining options. With the new locations spread over Greenville and Spartanburg counties, residents across these regions will have easy access to the delightful menu that this acclaimed chain offers. This comes as the chain looks to strengthen its presence in the Southeast and bring its delicious offerings to a larger customer base.
As of now, details on the exact sites of the new outlets are yet to be disclosed, and food enthusiasts eagerly await further updates. Stay tuned to HERE News Network for more details about this exciting development in the South Carolina culinary scene.
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